Japanese food is best enjoyed with the use of chopsticks. It might take some getting used to when using them to grasp food especially rice or small pieces of food, but like they say, practice makes perfect. The key is in the way one holds the chopsticks, keeping the bottom chopstick steady as the top one is controlled to pick up the food.
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How to Use Chopsticks?
How to Use Chopsticks?
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Piofront Japanese Restaurant consulting group is a group of skilled industry professionals with expertise in Japanese recipes and management Services. We are the best Restaurant management company as well as Restaurant Consulting Company in Shizuoka, Hamamatsu, Japan.
Our team of experts with major qualifications in Japanese recipe making, Restaurant training, Restaurant management, Restaurant menu designing and event planning can help you in the growth and development of your restaurant.
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